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LES PANIER FRAIS

Commander
Commander

Wild Smoked Salmon Salad

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Wild Smoked Salmon Salad

This easy smoked salmon salad recipe only takes 10 minutes to prepare and it's super fresh & delicious. Low in carbs, high in protein and healthy fats. Keto and paleo friendly.
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Temps de préparation 10 days
Temps de cuisson 10 days
Portions: 2 persons
Type de plat: Salad
Ingredients Méthode Video

Ingrédients
  

  • 1 cup tightly packed of rocket
  • Small bunch of alfalfa (optional)
  • ½  cucumber sliced, mixed with lemon and salt
  • ½ avocado sliced
  • 100 g of smoked salmon
  • 5 cherry tomatoes cut in 4
  • 2 tbsp of capers
  • Purple onion sliced
DRESSING
  • 2 tbsp EVOO (extra virgin olive oil)
  • 1 tbsp  apple cider vinegar
  • ½ tbsp dijon mustard

Méthode
 

  1. Peel the cucumber, and slice it lengthwise with a peeler. Put it in a plate and add a pinch of salt and lemon juice. Combine with a a couple of spoons and let it rest while you prepare the tomatoes, onion and avocado.
  2. Add the rocket and alfalfa to a large plate. Add the rest of ingredients on top on this order: cucumber, avocado, smoked salmon, tomatoes, capers and onion.
  3. Add the dressing ingredients on a small glass and mix well with a spoon. Pour the dressing over the salad and enjoy!

Video

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